Booja-Booja: #glutenfree fine chocolates,widely available in DE, can also ships to other countries at request of your favourite shop. #fff13
— The Serious Celiac (@SeriousCeliac) June 5, 2013
Recettes de Céliane: Testing individually prepacked #glutenfree madeleines at Mercure hotel (Accor group) breakfast buffets. #coeliac #fff13
— The Serious Celiac (@SeriousCeliac) June 5, 2013
Molino Filippini: Italian #glutenfree flours with #coeliac assoc. logo, in IT,DE. Open for distributors/private label in NL,B,ES. #fff13
— The Serious Celiac (@SeriousCeliac) June 5, 2013
Farabella, Italian pasta maker advise:Cook #glutenfree pasta shortly,take from heat,rest with lid on (eg Penne:4min cook+5min rest) #fff13
— The Serious Celiac (@SeriousCeliac) June 5, 2013
Tisco/Trouw: Buckwheat needs no separate transportation like #glutenfree oats, because of later machinal filtering and dehulling. #fff13
— The Serious Celiac (@SeriousCeliac) June 5, 2013
Scottish Alara sceptical,but interested in science finding differences in #coeliac toxicity of different #glutenfree oat cultivars. #fff13
— The Serious Celiac (@SeriousCeliac) June 5, 2013
Bezgluten: #glutenfree products from Poland. Available in IT,DE,P,NL, starting in UK soon, working on B,ES,FR. #fff13
— The Serious Celiac (@SeriousCeliac) June 5, 2013
Cavalier: Sugarfree Belgian chocolates with honey plant extract (E960), considering to introduce #glutenfree range. #fff13
— The Serious Celiac (@SeriousCeliac) June 5, 2013
Cofresh: #glutenfree Hummus and Lentil chips, only in UK now, looking for continental EU distributors at #fff13.
Photos on my blog tomorrow!— The Serious Celiac (@SeriousCeliac) June 5, 2013
Byron Bay: All natural #glutenfree chuncky cookies, available in a few months in UK (Whole Foods,Ocado). #coeliac #fff13
— The Serious Celiac (@SeriousCeliac) June 5, 2013
NCV (Dutch #Coeliac Assoc.): Dutch #glutenfree consumers want real French baguettes, croissants and Dutch "kroketten"&"bitterballen" #fff13
— The Serious Celiac (@SeriousCeliac) June 5, 2013
Hungarian #Coeliac Society: Hungarians rely more on 'paternalistic' state. Less developed commercial networks. #fff13
— The Serious Celiac (@SeriousCeliac) June 5, 2013
Hungarian #Coeliac Society: Huge price differences in #glutenfree products in Eastern Europe. 27% VAT on most GF products in Hungary. #fff13
— The Serious Celiac (@SeriousCeliac) June 5, 2013
I am German and live in the UK. Awareness in the UK is higher and German doctors (even though healthcare in Germany as a whole is much better than in the UK) just don’t really get it as regards to glutenfree, ie. also for non-celiacs. Germans don’t like spending money on food anyway, so lots of reasons.
My life as regards to food is so much better since I have moved to the UK. 🙂